Ntuj cov zaub mov xim xim
Ntiaj teb ua rau cov zaub mov ntuj ntawm xim
Cov pigments tej xim muaj cov pigments tau txais los ntawm cov khoom ntuj. Cov pigments yog tsuas yog muab rho tawm los ntawm cov tsiaj thiab cog cov ntaub so ntswg thiab cov kab lis kev cai (kab lis kev cai), nrog cov nroj tsuag- Raws Colorants Accounting rau feem ntau. Cov pigments ntuj muaj kev ua haujlwm tsis tsuas yog muaj nuj nqi ntawm cov zaub mov xim, tab sis kuj tseem ceeb ntawm cov pigments ntuj muaj kev ua haujlwm.
|
Tsis yog. |
Hmong npe |
Thawj qhov chaw |
Xim Khoom |
Cov Kev Siv Raug Raug |
Sau ntawv |
|
1 |
Ntuj -} carotene (ins 160A) |
Carrots, Xibtes ntoo, microalgae |
Txiv kab ntxwv - daj |
Cov roj tau hloov tau, cov khoom noj qab haus huv, dej haus |
Vitamin ib tug ua ntej |
|
2 |
Beet Liab (Ins 162) |
Liab beetroot |
- pawv |
Mis nyuj khov, jelly, yogurt |
Ph - nkuaj (3-7) |
|
3 |
Turmeric (E100) |
Turmeric Rhizomes |
Xim daj |
Curry, pickled zaub mov, ci khoom |
Lub teeb -} rhiab |
|
4 |
Carthamus daj |
Safflower petals |
Xim daj |
Khoom qab zib, dej haus, noodles |
Kev nplua nuj nyob nrog Flavonoids |
|
5 |
Lac liab (ins 120) |
Lac Kab Ntsig |
Xim liab |
Khoom qab zib, Acidic dej haus |
Acid - Nyob ruaj khov |
|
6 |
Klowberber Liab |
Tus txiv hmab txiv ntoo |
Ntshav - liab |
Txiv hmab txiv ntoo cawv, jam |
High anthopanin cov ntsiab lus |
|
7 |
Paprika Liab (Ins 160C) |
Liab kua txob |
Txiv kab ntxwv - liab |
Nqaij Khoom, Khoom noj khoom haus, khoom noj txom ncauj |
Yuav tsum muaj kev tiv thaiv kab mob antioxidant |
|
8 |
Paprika Txiv Kab Ntxwv |
Liab kua txob |
Txiv kab ntxwv - daj |
Seasonings, cov zaub mov puffed |
Muab tau los ntawm paprika |
|
9 |
Caramel Xim (chav kawm I, Ins 150A) |
Caramelized sucrose / flucose |
Xim kas fes |
Soy sauce, Cola |
Tsis - ammonia txheej txheem |
|
10 |
Caramel Xim (Chav Kawm III, INS 150D) |
Ammonia - caramelized sucrose / flucose |
Tsaus xim av |
Cov khoom ci, cov kua ntsawj |
Rau siab - kub cov zaub mov |
|
11 |
Red nplej liab |
Red Rice Bran |
Xim liab |
Fermented Tofu, Sausages |
Monascus -} derived |
|
12 |
Chrysanthemum daj extract |
Chrysanthemum Paj |
Xim daj |
Haus dej, ncuav qab zib |
Tsoos Suav Tshuaj Lom Zem |
|
13 |
Tsawb Dub Liab |
Taum Dub Noob Tsho |
Ntshav - liab |
Txiv hmab txiv ntoo cawv, dej haus |
Anthocyanin - nplua nuj |
|
14 |
Pias liab |
Pias husk |
Liab - xim av |
Nqaij Khoom, Dej Haus |
Thermal stability >80 DEGREE |
|
15 |
Pob kws daj |
Cov Kab Mob Pob Kws |
Xim daj |
Margarine, Khoom qab zib |
Roj - soluble |
|
16 |
Radish liab |
Liab - plawv radish |
Xim liab |
Jam, dej haus |
Ph - rast (liab ntawm Ph<3) |
|
17 |
Cocoa husk xim av |
Cocoa taum muv husk |
Xim kas fes |
Chocolate, Cav Khov |
Ntuj Xim Xim av Xim |
|
18 |
Liab poov mov mov |
Mov fermented los ntawm moncus |
Sib sib zog nqus liab |
Fermented Tofu, Rice Caw |
Muaj monacolin k |
|
19 |
Monascus Liab |
Moncus Metabolites |
Sib sib zog nqus liab |
Hnyuv ntxwm, kua ntses |
Yuav tsum zam kev sib kis citrinin |
|
20 |
Nyob Hauv Tebchaws Rubra Liab |
Cov txiv hmab txiv ntoo hauv paus |
Ntshav - liab |
Khoom qab zib, dej haus |
Tshem tawm hauv GB 2760-2024 |
|
21 |
Dub currant liab |
Dub currant txiv hmab txiv ntoo |
Ntshav - liab |
Txiv hmab txiv ntoo caw, jelly |
Nplua nuj nyob rau hauv vitamin C |
|
22 |
Gardia Daj |
Txiv Hmab Txiv Hmab Txiv Ntoo |
Xim daj |
Noodles, ncuav qab zib |
Dej - soluble |
|
23 |
Gardia xiav |
Enzyme -} Kho cov txiv ntoo |
Xim xiav |
Khoom qab zib, dej haus |
pH-sensitive (blue at pH>7) |
|
24 |
Hiav txwv buckthorn daj |
Hiav txwv buckthorn txiv hmab txiv ntoo |
Xim daj |
Khoom Noj Qab Haus Huv, kua txiv |
Kev nplua nuj nyob hauv carotenoids |
|
25 |
Roselle Liab |
Roselle calyx |
Ntshav - liab |
Txiv mab txiv ntoo, jam |
Anthocyanin - Raws li |
|
26 |
Acorn Plhaub Xim av |
Lub plhaub acorn |
Xim kas fes |
Cov Khoom Muag Ci, Seasonings |
Tannin - nplua nuj |
|
27 |
Npub |
Ntuj cog Extract |
Xim liab |
Haus dej, Khoom qab zib |
Muab rau ntau tus pigments |
|
28 |
Tanoak Xim Xim av |
Tanoak nplooj |
Tsaus xim av |
Kafa, soy sauce |
Caramel - zoo li |
|
29 |
Mulberry Liab |
Mulberry txiv hmab txiv ntoo |
Ntshav - liab |
Txiv hmab txiv ntoo caw, vinegar |
Anthocyanin - nplua nuj |
|
30 |
Ntuj amaranth liab |
Tus sawv |
Xim liab |
Khoom qab zib, ncuav qab zib |
Betalain - Raws li |
|
31 |
Cherokee sawv xim av |
CHERIKE RAWS TXIV |
Xim kas fes |
Haus dej, cov zaub mov noj qab haus huv |
Cov khoom siv tshuaj ntsuab ib txwm siv |
|
32 |
Txee |
Turmeric Rhizomes |
Ci daj |
Cov Khoom Siv Khoom Noj Khoom Noj Khoom Siv, Seasonings |
Antioxidant Khoom |
|
33 |
Qus jujose pigment |
Qus jujube tev |
Liab - xim av |
Dej haus, jam |
Tshem tawm hauv GB 2760-2024 |
|
34 |
Peanut Tawv Liab |
Peanut Noob Tsho |
Liab - xim av |
Nqaij Khoom, Ci Khoom |
Proantocyanidin - nplua nuj |
|
35 |
Txiv hmap liab |
Txiv hmap |
Ntshav - liab |
Txiv hmab txiv ntoo caw, vinegar |
Anthocyanin - Raws li |
|
36 |
Xiav xiav honeysuckle liab |
Xiav honeysuckle txiv hmab txiv ntoo |
Xiav - xim paj lug |
Kua txiv txiv ntoo, Khoom qab zib |
High anthopanin cov ntsiab lus |
|
37 |
PhyCholicanin (dej ntshiab paug / Smerwater) |
Spirulina, nostoc |
Xim xiav |
Dej qab zib, mis nyuj khov |
Degrades >45 degree; Yuav tsum muaj kev ua haujlwm txias |
|
38 |
Carbon Dub |
Cov Khoom Cog Cog Cog Cog Cog Cog |
Xim dub |
Biscuits, ncuav qab zib |
Inorganic xim |
|
39 |
Budlira Daj |
Budlira Paj |
Xim daj |
Pastries, khaub noom |
Tshem tawm hauv GB 2760-2024 |
|
40 |
Gromwell liab |
Gromwell Cag |
Ntshav - liab |
Txiv hmab txiv ntoo cawv, tshuaj pleev ib ce |
Alkannin / shikonin - raws li |
|
41 |
Tshuaj yej daj xim |
Tshuaj yej nplooj |
Xim daj |
Dej Haus, Khoom Noj Qab Haus Huv |
Polyphenol - nplua nuj |
|
42 |
Tshuaj yej ntsuab xim |
Tshuaj yej nplooj |
Xim ntsuab |
Noodles, Khoom qab zib |
Chlorophyll -} muab tau |
|
43 |
Citrus daj |
Txiv ntoo muaj tev |
Txiv kab ntxwv - daj |
Txiv hmab txiv ntoo kua txiv, ci khoom |
Carotenoid - Raws li |
|
44 |
Annatto (Bixin / Unbixin, Ins 160B) |
Annatto Noob |
Txiv kab ntxwv - liab |
Cheese, butter, khoom noj txom ncauj |
Roj / Dej - soluble cov ntaub ntawv |
|
45 |
Carmine (cochyreal extract, E120) |
Cochineal Kab |
Ci Liab |
Yogurt, Khoom qab zib, tshuaj pleev ib ce |
EU ua xua yuav tsum tau ua |
|
46 |
Hlau oxide dub (ins 172i) |
Mineral Extraction |
Xim dub |
Khoom qab zib, Tshuaj pleev ib ce |
Inorganic xim |
|
47 |
Phycocyanin (tubrog nkoj, ins 15) |
Marine Algae |
Xim xiav |
Cov Khoom Noj Ua Haujlwm |
Marine variant; siab dua thermal ruaj khov |
|
48 |
Erythosine Aluminium pas dej (INS 127) |
Hluavtaws cov xim pas dej |
Xim liab |
Nyob kas poom txiv cherries, decorated ncuav qab zib |
* Muaj lwm txoj kev xaiv ntuj tsawg; muab tau los ntawm cov khoom zas ntxaij |
Peb yog tus kws tshaj lij lub ntsej muag ntuj xim ua haujlwm.contact peb tam sim no kom tau txais cov lus qhia tam sim thiab cov qauv dawb! Yog tias koj tsis pom cov xim ntuj uas koj xav tau ntawm lub vev xaib, thov hu rau peb tam sim ntawd!
Peb qhov chaw nyob
Pem teb 14 Suite B, hulc, No.1 Zhang Ba 1 txoj kev, nyob zoo {{{} Tech kev loj hlob, X.'an. Suav Teb.
E -} email

-
Caramel hmoov1.Specification: 150a, 150c, 150dNtau
2.Appearance: Lub teeb rau tsaus xim av
3. Cov qauv muaj
4. Factory Outlet nrog txaus Tshuag
5. Ntawv pov thawj: ISO9001 / Kosher / Organic / halal /... -
Cochineal Hmoov1.Color tus nqi (E1% 1cm): ntau dua lossis sib npaug rau 100 ntawm 520NMNtau
2.Appearance: nplua liab rau ntshav -} liab hmoov
3. Cov khoom muaj
4. Lub Hoobkas hluav taws xob nrog cov khoom... -
Gardia Xiav Xim Hmoov1.Color tus nqi (E1% 1cm): ntau dua lossis sib npaug rau 60 ntawm 610nmNtau
2.AppeAppance: nplua tsaus xiav kom ntshav - kua nplaum zoo
3. Cov khoom muaj
4. Lub Hoobkas hluav taws xob nrog... -
Gardenia Daj Hmoov1.Color tus nqi (E¹‰ / 1cm): 60-550 (ntawm 440 ± 5 NM)Ntau
2.Appearance: Cov txiv kab ntxwv zoo - daj rau txiv kab ntxwv - liab hmoov
3. Cov khoom muaj
4. Lub Hoobkas hluav taws xob nrog cov... -
Cov roj Carbon Dub hmoov1.Specification: Cov ntsiab lus carbon cov ntsiab lus ntau dua lossis sib npaug rau 95%Ntau
2.Appearance: Dub hmoov
3. Cov khoom muaj
4. Lub Hoobkas hluav taws xob nrog cov khoom txaus
5.... -
Hwm Npauj Npaim Pea Paj Extract Hmoov|100% dej-soluble|Nt...1.Specification: ntau dua lossis sib npaug nrog 25% antocyaninsNtau
2.Appearance: nplua xiav rau cov hmoov ntshav
3. Cov khoom muaj
4. Lub Hoobkas hluav taws xob nrog cov khoom txaus
5.... -
Ntuj Lycopene hmoov|High-Purity Antioxidant Ntxiv|[Lub ca...1.Specification: 5% {2}}}% LycopeneNtau
2.Appearance: maub liab muaju lossis cov hmoov crystalline
3. Cov khoom muaj
4. Lub Hoobkas hluav taws xob nrog cov khoom txaus
5. Ntawv pov thawj:... -
Beta CaroteneBeta carotene yog ib qho tshwm sim ib txwm muaj, cais raws li provitamin A carotenoid, qhov tseem ceeb rau tib neeg kev noj qab haus huv. Pom muaj nyob rau hauv cov nroj tsuag, nws yog lub luag...Ntau
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Blue Spirulina Hmoov PhycocyaninCog pigments yog cov xim tseem ceeb uas tsim los ntawm cov nroj tsuag. Muaj ob qho tib si photosynthetic thiab nonphotosynthetic pigments hauv cov nroj tsuag. Qhov tseem ceeb, cov xim...Ntau
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Blue Spirulina Hmoov PhycocyaninSpecification: Phycocyanin E3, E6, E10, E18, E25, E40Ntau
Cov tsos mob: Blue Fine hmoov
CAS Nr.: 20298-86-6
Daim ntawv pov thawj: ISO9001 / Kosher / Organic / halal / IFS / BRC /... -
Sodium Copper Chlorophyllin[Cov khoom] Sodium tooj liab chlorophyll, Chlorophyllin, ChlorophyllNtau
[CAS] 65963-40-8
[Source] Spinacia oleracea Mill.
Spinach Extract Specification:
1, Chorophyll kua 10% 14%...
Vim li cas thiaj xaiv peb -Caij Nplooj Hlav Hlav®
Ntau tshaj li 23 xyoo botanical extract xa khoom
Xa rau koj txhais tes
Yog tias koj tsis muaj kev paub ntawm import khoom rau koj lub tuam txhab, tsis txhob txhawj xeeb, peb tuaj yeem pab koj ua koj cov kev lis kev lis kev cai kom meej rau koj. Yog li cov khoom yuav xa mus rau koj txhais tes ncaj qha. Piv txwv li, tam sim no peb ua kev cai tshem tawm rau cov teb chaws Europe, USA, thiabc
Zoo heev ua tau zoo
Peb pab pawg zoo thiab chav kuaj xyuas yog koj pab neeg zoo, koj lub chaw kuaj mob uas muaj kev noj haus nrog cov khoom noj muaj txiaj ntsig zoo tshaj plaws kom ua tau cov khoom lag luam zoo tshaj plaws. Lub hom phiaj no pib los ntawm kom ntseeg tau tias cov qauv siab tau sib txuas ntawm txhua kauj ruam ntawm cov khoom siv khoom.
Feem Ntau Cov Nqi Nqis
Txo koj cov nqi yuav khoom.Qhov chaw ua haujlwm ncaj qha, peb tuaj yeem pab txhawb nqa tus nqi, thiab lwm tus neeg tuaj yeem them tus nqi tsawg dua, uas txuag tau cov nqi rov qab thiab cov nqi kev cai ntxiv rau koj.
Muag khoom zoo tshaj plaws
Coenzyme Q10 Hmoov
Stevia extract hmoov
Marigold Extract
Pyrroloquinibine quinone

Alpha Lipoic Acid
Ferulic acid hmoov
Alpha - gpc podwer
Pom palmetto extract
Kev thov ntawm cov xim cog

Cov Khoom Noj Xim
Cog cov thav tau dav siv los ua cov qoob loo ntuj. Lawv muab cov xim muaj tseeb thiab txaus nyiam rau ntau yam khoom noj, suav nrog cov khoom noj, cov khoom ci, cov khoom noj mis nyuj, thiab cov kua mis. Piv txwv suav nrog kev siv chlorophyll rau xim ntsuab, anthocyanins rau liab, ntshav, thiab beta- papotene rau txiv kab ntxwv.

Kws Tshuaj
Cov tshuaj cog qoob loo muaj cov ntaub ntawv thov tshuaj muaj, feem ntau rau lawv cov antioxidant thiab kev noj qab haus huv - nrhiav khoom. Lawv tuaj yeem raug siv los ua cov khoom xyaw hauv cov tshuaj noj cov zaub mov noj, tshuaj ntsuab, thiab tshuaj. Chlorophyll, carotenoids, thiab flavonoids yog ntawm cov nroj tsuag pigments siv hauv cov ntsiab lus no.

Tshuaj pleev ib ce
Cov xim cog cov pagments yog siv nyob rau hauv cov tshuaj pleev ib ce thiab kev lag luam saib xyuas tus kheej rau lawv cov xim thiab tawv nqaij - txhim kho cov khoom. Lawv tau siv nyob rau hauv ntau cov khoom noj kom zoo nkauj, suav nrog pleev, cov tshuaj pleev lipsticks, cream, pleev tshuaj, thiab cov plaub hau dyes. Cog cov pigments xws li beetroot extract, turmeric, thiab cov kauv, xaiv cov xim xim xim.

Textiles thiab dyes
Qee cov kab cog qoob loo yog siv los ua cov khoom noj ntuj rau cov ntawv thiab cov ntaub. Lawv muab cov eco -} Txoj kev phooj ywg hloov kho rau cov khoom noj muaj xim thiab tuaj yeem tsim cov xim. Cog cov pigments xws li indigo (los ntawm indigofera nroj tsuag) thiab madder (los ntawm cov nroj tsuag rubia) tau raug coj los ua cov khoom noj khoom haus ntuj.
Peb Daim Ntawv Pov Thawj
Peb lub tuam txhab nruj me ntsis tswj cov khoom lag luam zoo thiab tau txais ISO9001 Kev Tswj Xyuas Kev Tswj Xyuas Zoo, Halal thiab Kosher thiab Kosher thiab Kosher thiab Kosher daim ntawv pov thawj. Peb txuas ntxiv thev naus laus zis thiab txhim kho thiab tau txais siab- Tech Enterprise Daim Ntawv Tso Cai tau ntau xyoo, nrog rau ntau yam kev tsim muaj patents.








Peb Lub Hoobkas
Peb lub tuam txhab muaj lub tuam txhab koom tes nrog thaj chaw ntau dua 1,000 daim av (165 daim av), nrog cov cuab yeej extraction siab thiab paub tab extraction technology. Peb txuas ntxiv koom tes nrog cov kev tshawb fawb tshawb fawb hauv tsev kawm kom ntseeg tau cov kev tshawb fawb cov khoom lag luam thiab kev txhim kho cov khoom lag luam zoo.

Qhov kawg FAQ qhia rau cog cov xim
Q: Muaj 4 hom pigments pigments li cas?
Q: Cov xim hmoov ua dab tsi ua los ntawm?
Q: Koj ua li cas tsob ntoo cov hmoov?
Q: Lub hom phiaj ntawm cov hmoov xim zoo li cas?
Q: Dab tsi yog spleatulina hmoov ua los ntawm?
Q: Phoycocyanin nyob qhov twg?
Q: Cov txiaj ntsig ntawm phychopyanin yog dab tsi?
Q: Dab tsi yog sprobulina xiav ua rau lub cev?
Q: Sodium tooj liab chlorophyllin zoo rau?
Q: Yog tooj liab chlorophyllin muaj kev nyab xeeb rau haus?
Q: Chlorophyllin Tooj Liabic Kev Ntsuas Pheej?
Q: Sodium tooj liab chlorophyllin ntuj?
Q: Dab tsi yog qhov sib txawv ntawm chlorophyll thiab sodium tooj liab chlorophyllin?
Q: Cov zaub mov muaj sodium tooj liab chlorophyllin?
Q: Dab tsi yog liab beet hmoov zoo rau?
Q: Nws puas ua li cas rau haus beet hmoov txhua hnub?
Q: Dab tsi yog curcumin hmoov zoo rau?
Q: Dab tsi tshwm sim thaum koj noj curcumin txhua hnub?
Q: Puas yog curcumin txo cov rog plab?
Q: Ntev npaum li cas nws siv rau curcumin los txo qhov mob o?
Noj cov turmeric ntxiv rau plaub mus rau yim lub lis piam tuaj yeem pab txhim kho cov txiaj ntsig xws li kev yooj yim ntawm cov pob qij txha dav lossis pab txhim kho peb txoj kev noj qab haus huv.
Q: Beta -} Carotene ua rau koj lub cev?
Q: Nws puas ua li cas coj beta -} carotene txhua hnub?
Nrhiav Xwm Cog cov xim cov xim thiab cov chaw muag khoom hauv Suav teb ntawm no. Peb muab 100% cov khoom siv rau kosher thiab halal. Thov so assured mus rau lag luam wholesale zoo cog cov xim ntawm tus nqi zoo tshaj plaws los ntawm peb lub hoobkas. Rau cov qauv dawb, tiv tauj peb.








