Dub qej, tseem hu ua fermented dub qej, yog tsim los ntawm tshiab raw qej thiab fermented nyob rau hauv ib lub tank fermentation rau 60-90 hnub. Cov ntsiab lus ntawm kab kawm nyob rau hauv dub qej yog siab, lub saj yog Sweet thiab qaub, thiab tsis muaj qej. Nws muaj kev cuam tshuam cov tshuaj oxidation thiab los tiv thaiv acidification, tshwj xeeb yog tsim rau peb siab ceev thiab cov neeg mob cancer.
Dub qej Extract nquag muaj: muaj roj, polyphenols, ajoene, dawb aminoacid, sod.
Dub qej Extract nyhuv:
kev tiv thaiv kab mob, kev tiv thaiv kab mob, kev tiv thaiv kab mob, kev tiv thaiv kab mob, kev tiv thaiv kab mob, kev tiv thaiv kab mob, kev tiv thaiv kab mob, kev tiv thaiv kab mob, kev tiv thaiv kab mob, kev tswj ntshav qab zib, txo cov ntshav qab zib, tsis muaj cholesterol, txhawm rau quav.
